Pineapple Belgian Waffles

You will need

432g can Princes Pineapple Chunks with Juice
100g mascarpone cheese or double cream
8 Belgian waffles
Golden syrup or honey, to drizzle


1 Tip the can of Princes Pineapple Chunks with Juice into a saucepan and place over a low heat to warm through.

2 Spoon the mascarpone cheese into a serving bowl or whip the cream until it holds its shape (if using).

3 Heat the waffles according to pack instructions.

4 Serve the waffles topped with warm pineapple chunks and the mascarpone cheese or whipped cream, drizzled with syrup or honey.

Recipe courtesy of Princes