1 Whizz together 175g of the raspberries along with the sugar and orange juice. Push through a fine sieve to remove the pips, if you wish.
2 Take 2 tall glasses and start to build your Knickerbocker Glory. Layer large scoops of Kelly's of Cornwall Clotted Cream Ice Cream with alternating raspberries, strawberries, passionfruit, blueberries and the raspberry coulis – finishing with the broken honeycomb pieces and a dollop of Kelly’s.
3 Serve with nothing more than a spoon!
For more information and recipes visit kellysofcornwall.co.uk