Chocolate Smoothie Sundae Bar

Serves:

You will need

For the smoothie:

2 frozen bananas
200 g frozen strawberries or raspberries
2 Tbsp cocoa powder
2 scoops (72 g) Chocolate Vega® Essentials
125 mL almond or cashew drink

Recommended Toppings:

Gluten-free granola
Shredded coconut flakes
Fresh or frozen sliced strawberries
Fresh sliced banana
Sprinkles, because why not?



Directions

1. Puree the smoothie ingredients in a food processor, until thick and combined, adding more almond or cashew drink if required.

2. Choose your toppings and assemble your bowl.

3. Grab a spoon and enjoy.

Recipe courtesy of Vega



Related recipes

Feta, Red Onion & Cherry Tomato Tarts

Feta, Red Onion & Cherry Tomato Tarts


Courgette Shakshuka

Courgette Shakshuka


Vegetable Tagine With Peas, Squash, Carrots And Apricots

Vegetable Tagine With Peas, Squash, Carrots And Apricots



Subscribe to our newsletter