Apple and Champagne Cocktail

You will need

2 (a couple) drops of grenadine
1 Large chilled Pink Lady® apple, juiced, or 100ml of chilled Pink Lady juice
(75-100ml depending on your glass) Champagne


1 Add a couple of drops of grenadine to the bottom of a champagne glass. Pour over the chilled Pink Lady® apple juice and top up with champagne. Serve immediately.

Recipe courtesy of Pink Lady®