Feeling full after all the indulging over the last few days? We know we certainly do...! But there's the question, what do we do with that leftover turkey? We've eaten so much of it, we really don't fancy just having plain turkey again. Thankfully, Bachelor Peas and Helen Shaw, Fuss Free Flavours have come up with the solution! They've come up with a fantastically simple recipe that will take only 15 minutes to prepare and cook! Nice and simple to make too, it's also a great way to start that January health kick a little earlier...win-win!